Chai Spice Infused Chocolate Cake
Perfectday
2 days ago
Indulge in the rich and aromatic flavors of chai spice infused chocolate cake. This decadent dessert combines the warmth of chai spices with the richness of chocolate for a truly unforgettable treat.
Cooking Time
45 minutes
Serving Size
12 servings
Nutrition Per Serving
Cal
320 per serving
Protein
5g
Fat
12g
Sat Fat
3g
Carbs
50g
Chole
35mg
Fiber
3g
Sugar
30g
Sodium
200mg
Ingredients
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 1/2 cups sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 tsp vanilla extract
- 2 tsp chai spice blend
Instructions
- Preheat the oven to 350°F.
- In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, baking soda, salt, and chai spice blend.
- In a separate bowl, mix together the buttermilk, vegetable oil, eggs, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
- Pour the batter into a greased 9x13 inch baking pan.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool before serving.
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