Celery Root Crunch Salad

About this recipe

This delightful salad features crisp celery root and fresh apple, combined with raisins and walnuts for added texture. The creamy yogurt dressing with a hint of honey and lemon makes it a perfect side for any meal, providing a refreshing crunch and a subtle sweetness. Ideal for serving at picnics or as a simple weekday side, its unique flavors and textures are sure to impress.

Ingredients

• 1 celery root, peeled and julienned
• 1 tart apple, julienned
• 1/4 cup raisins
• 1/4 cup chopped walnuts
• 1/4 cup Greek yogurt
• 1 tablespoon lemon juice
• 1 tablespoon honey
• Salt and pepper to taste

Directions

1. 1

   Peel and julienne the celery root and apple.

2. 2

   In a large bowl, combine the celery root, apple, raisins, and walnuts.

3. 3

   In a separate small bowl, whisk together the Greek yogurt, lemon juice, honey, salt, and pepper.

4. 4

   Pour the dressing over the salad ingredients and toss well to ensure even coating.

5. 5

   Chill in the refrigerator for at least 30 minutes to blend flavors.

6. 6

   Serve cold, garnished with additional walnuts if desired.