Cauliflower Mushroom Asparagus Delight
Kameron Presley
over 1 year ago
A delicious and healthy dish that combines the flavors of cauliflower, mushroom, and asparagus. Perfect for a nutritious meal.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
150
Protein
6g
Fat
8g
Sat Fat
1g
Carbs
15g
Chole
0mg
Fiber
5g
Sugar
5g
Sodium
200mg
Ingredients
- 1 head of cauliflower
- 8 ounces of mushrooms
- 1 bunch of asparagus
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
- 1. Preheat the oven to 400°F (200°C).
- 2. Cut the cauliflower into florets and place them on a baking sheet.
- 3. Slice the mushrooms and trim the asparagus.
- 4. Add the mushrooms and asparagus to the baking sheet with the cauliflower.
- 5. Drizzle the olive oil over the vegetables and season with salt and pepper.
- 6. Toss everything together to coat the vegetables evenly.
- 7. Roast in the oven for 20-25 minutes, or until the vegetables are tender and slightly browned.
- 8. Serve hot and enjoy!
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