Candylicious Cake
A Burst of Sweet Joy in Every Slice!

About this recipe
Candylicious Cake combines a fluffy vanilla base with colorful sprinkles, mini marshmallows, and chunks of your favorite candy bars. This delightful dessert is perfect for birthdays, gatherings, or whenever you need to satisfy your sweet tooth with a playful twist. Easy to make and packed with fun, this cake promises a smile in every bite.
Ingredients
- 1 box white cake mix
- 1 cup water
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup rainbow sprinkles
- 1 cup mini marshmallows
- 1 cup chopped candy bars of choice
Directions
- 1
Preheat oven to 350°F (175°C).
- 2
In a large bowl, mix cake mix, water, oil, and eggs until smooth.
- 3
Gently fold in sprinkles, marshmallows, and candy pieces.
- 4
Pour batter into a greased 9x13 inch baking dish.
- 5
Bake for 30-35 minutes, checking with a toothpick for doneness.
- 6
Cool completely before slicing and serving.
Chef's tip
Use your favorite candy bars to personalize the cake. Ensure the cake is completely cool before serving for best texture.
Sources
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