Calorie-Conscious Balsamic Glazed Chicken

About this recipe

This modern take on a classic balsamic glazed chicken recipe is designed for those who want to enjoy a flavorful meal without the added calories. With a focus on fresh ingredients and simple cooking techniques, this recipe ensures a delicious and wholesome experience that aligns with health goals.

Ingredients

• 1 lb boneless, skinless chicken breast
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup low-sodium chicken broth
• 1/4 cup balsamic vinegar
• 1 tbsp honey
• 1 tbsp cornstarch
• 1/4 cup chopped fresh parsley

Directions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   Mix garlic powder, paprika, salt, and black pepper in a bowl.

3. 3

   Rub chicken with olive oil and coat with spice mixture.

4. 4

   Place chicken in a baking dish and bake for 20 minutes.

5. 5

   Combine chicken broth, balsamic vinegar, honey, and cornstarch in a saucepan.

6. 6

   Bring mixture to boil, stirring until thickened.

7. 7

   Pour glaze over chicken and bake for an additional 5-10 minutes.

8. 8

   Garnish with parsley and serve.