Modern Calorie Caesar Pasta Salad

About this recipe

This updated Calorie Caesar Pasta Salad combines the cherished flavors of a Caesar salad with the heartiness of whole wheat pasta. Perfect for a light yet satisfying meal, it's both nutritious and delicious—ideal for both lunch and dinner.

Ingredients

• 8 oz whole wheat pasta
• 2 cups chopped romaine lettuce
• 1 cup cherry tomatoes, halved
• 1/2 cup grated Parmesan cheese
• 1/4 cup Caesar dressing
• 1/4 cup Greek yogurt
• 1/4 cup lemon juice
• 1 clove garlic, minced
• Salt and pepper to taste

Directions

1. 1

   Cook the pasta according to package instructions, then drain and let cool.

2. 2

   In a large bowl, mix the romaine lettuce, cherry tomatoes, and Parmesan cheese.

3. 3

   In a small bowl, whisk together Caesar dressing, Greek yogurt, lemon juice, and minced garlic. Season with salt and pepper.

4. 4

   Combine the cooled pasta with the lettuce mixture.

5. 5

   Pour dressing over the salad and toss gently to mix.

6. 6

   Serve immediately or refrigerate for 15 minutes to enhance flavors.