Cabbage Comfort Stew
A Hearty Cabbage Stew for Cozy Nights

About this recipe
Warm up with this comforting cabbage stew, filled with tender vegetables and robust flavors. Perfect for family dinners or a cozy night at home, this stew is both satisfying and easy to prepare.
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 head of cabbage, chopped
- 4 potatoes, peeled and diced
- 2 carrots, sliced
- 4 cups vegetable broth
- 1 can (14 oz) diced tomatoes
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
Directions
- 1
Heat olive oil in a large pot over medium heat.
- 2
Sauté onion and garlic until fragrant, about 2-3 minutes.
- 3
Add chopped cabbage, potatoes, and carrots; cook for 5 minutes, stirring occasionally.
- 4
Pour in vegetable broth and diced tomatoes. Stir in paprika, thyme, salt, and pepper.
- 5
Bring to a boil, then reduce heat to a simmer.
- 6
Cook uncovered for 20-25 minutes, or until vegetables are tender.
- 7
Adjust seasoning if needed and serve hot.
Chef's tip
Feel free to add more seasoning to taste and adjust the broth level to your preference.
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