Cabbage and Broccoli Delight

About this recipe

This delightful dish combines the wholesome flavors of cabbage and broccoli, enhanced with aromatic garlic and a hint of olive oil. Perfect for a quick weeknight dinner that's both nutritious and delicious.

Ingredients

• 1 medium head of cabbage, thinly sliced
• 1 medium head of broccoli, cut into small florets
• 3 cloves of garlic, minced
• 2 tablespoons olive oil
• Salt to taste
• Freshly ground black pepper to taste
• 2 tablespoons water, optional

Directions

1. 1

   Blanch the broccoli and cabbage in boiling water for 3 minutes and then cool under cold running water.

2. 2

   Heat olive oil in a large pan over medium heat.

3. 3

   Add minced garlic and sauté until fragrant, about 1 minute.

4. 4

   Mix in the blanched cabbage and broccoli, seasoning with salt and pepper.

5. 5

   Cook and stir occasionally for 5-7 minutes until vegetables are tender yet crisp.

6. 6

   If needed, add a few tablespoons of water to prevent burning.

7. 7

   Adjust seasoning to taste and serve hot.