Burgerlicious Blend
Juicy homemade burgers with a perfect blend of flavors and textures.

About this recipe
Elevate your burger game with this irresistible Burgerlicious Blend. Combining perfectly seasoned beef with crunchy vegetables, this burger ensures a delightful bite every time. Perfect for a weekend BBQ or a quick weeknight meal, these gourmet burgers satisfy any craving while staying simple enough for home cooks to master.
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- 4 hamburger buns
- Toppings: lettuce, tomato, cheese, pickles, etc.
Directions
- 1
In a large bowl, combine ground beef, breadcrumbs, egg, onions, bell peppers, garlic powder, Worcestershire sauce, salt, and black pepper using your hands.
- 2
Form the mixture into four evenly sized patties, slightly larger than the burger buns.
- 3
Preheat the grill or a skillet over medium-high heat.
- 4
Cook patties for about 4-5 minutes per side, until an internal temperature of 160°F is reached.
- 5
Toast the hamburger buns on the grill or skillet until golden brown.
- 6
Assemble burgers with your choice of toppings and serve immediately.
Chef's tip
For an extra flavor boost, consider adding a splash of cider vinegar or smoked paprika to the beef mixture.
Sources
More recipes you'll love
Handpicked recipes based on your taste


