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Burgerlicious Blend

Juicy homemade burgers with a perfect blend of flavors and textures.

4servings
25 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Burgerlicious Blend

About this recipe

Elevate your burger game with this irresistible Burgerlicious Blend. Combining perfectly seasoned beef with crunchy vegetables, this burger ensures a delightful bite every time. Perfect for a weekend BBQ or a quick weeknight meal, these gourmet burgers satisfy any craving while staying simple enough for home cooks to master.

Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup diced onions
  • 1/4 cup diced bell peppers
  • 1 tsp garlic powder
  • 1 tsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 4 hamburger buns
  • Toppings: lettuce, tomato, cheese, pickles, etc.

Directions

  1. 1

    In a large bowl, combine ground beef, breadcrumbs, egg, onions, bell peppers, garlic powder, Worcestershire sauce, salt, and black pepper using your hands.

  2. 2

    Form the mixture into four evenly sized patties, slightly larger than the burger buns.

  3. 3

    Preheat the grill or a skillet over medium-high heat.

  4. 4

    Cook patties for about 4-5 minutes per side, until an internal temperature of 160°F is reached.

  5. 5

    Toast the hamburger buns on the grill or skillet until golden brown.

  6. 6

    Assemble burgers with your choice of toppings and serve immediately.

Chef's tip

For an extra flavor boost, consider adding a splash of cider vinegar or smoked paprika to the beef mixture.

Sources