Burger Bonanza
Renzo Fassioli
1 day ago
A delicious and juicy burger recipe that will satisfy your cravings for a classic American meal.
Cooking Time
30 minutes
Serving Size
4 burgers
Nutrition Per Serving
Cal
450
Protein
25g
Fat
25g
Sat Fat
10g
Carbs
30g
Chole
100mg
Fiber
2g
Sugar
5g
Sodium
800mg
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup diced onions
- 1/4 cup diced pickles
- 1 tsp salt
- 1/2 tsp pepper
- 4 hamburger buns
- 4 slices of cheese
- Lettuce, tomato, and condiments for topping
Instructions
- In a large bowl, mix together the ground beef, breadcrumbs, egg, onions, pickles, salt, and pepper.
- Form the mixture into 4 patties and grill or cook in a skillet until cooked through.
- Toast the hamburger buns and place a slice of cheese on each patty to melt.
- Assemble the burgers with lettuce, tomato, and your favorite condiments.
- Serve hot and enjoy!
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