Modern Budget-Friendly Slimming Stew

About this recipe

This modernized budget-friendly slimming stew combines lean ground turkey with an array of vegetables to create a nutritious and satisfying meal. Perfect for any night of the week, this dish keeps both your health and wallet in mind.

Ingredients

• 1 lb lean ground turkey
• 1 tbsp olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, chopped
• 1 can (14 oz) diced tomatoes
• 4 cups low-sodium chicken broth
• 1 tsp dried thyme
• 1 tsp dried rosemary
• Salt and pepper to taste
• 1 tbsp fresh parsley, chopped (optional)

Directions

1. 1

   Heat olive oil in a large pot over medium heat.

2. 2

   Add ground turkey, cook until browned.

3. 3

   Stir in onion and garlic, cook until soft.

4. 4

   Add carrots, celery, and diced tomatoes.

5. 5

   Pour in chicken broth, add thyme, rosemary, salt, and pepper.

6. 6

   Bring to a boil, then simmer for 20 minutes.

7. 7

   Adjust seasoning if needed before serving.

8. 8

   Garnish with fresh parsley if using and enjoy hot.