Brownie Strawberry Delight

About this recipe

Enjoy the perfect fusion of rich, fudgy brownies topped with fresh strawberry compote. This delightful dessert brings together the indulgent taste of chocolate with the refreshing zest of strawberries, ideal for special occasions or a sweet treat any day.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups fresh strawberries, hulled and sliced
• 1/4 cup sugar
• 1 tablespoon lemon juice

Directions

1. 1

   Preheat your oven to 325°F (165°C) and line an 8x8 inch baking dish with parchment paper.

2. 2

   In a medium bowl, whisk together the flour, cocoa powder, baking powder, and sugar.

3. 3

   In a separate bowl, mix the melted butter, eggs, and vanilla extract until smooth.

4. 4

   Combine the dry and wet ingredients, stirring gently until just combined.

5. 5

   Pour the batter into the prepared dish and smooth the top with a spatula.

6. 6

   Bake for 30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.

7. 7

   While baking, combine strawberries, sugar, and lemon juice in a saucepan. Cook on medium heat until strawberries soften and create a sauce (about 5-7 minutes).

8. 8

   Let the brownies cool in the pan, then top with the strawberry mixture before serving.