Brainy Cupcake Delight
Zoe Jones
over 1 year ago
A delicious and brain-boosting cupcake recipe that will leave you feeling energized and focused.
Cooking Time
30 minutes
Serving Size
12 cupcakes
Nutrition Per Serving
Cal
180
Protein
4g
Fat
12g
Sat Fat
6g
Carbs
16g
Chole
35mg
Fiber
3g
Sugar
9g
Sodium
150mg
Ingredients
- 1 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup cocoa powder
- 1/4 cup honey
- 1/4 cup coconut oil
- 1/4 cup almond milk
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 cup dark chocolate chips
Instructions
- Preheat oven to 350°F.
- In a large mixing bowl, combine almond flour, coconut flour, cocoa powder, baking powder, baking soda, and salt.
- In a separate mixing bowl, whisk together honey, coconut oil, almond milk, eggs, and vanilla extract.
- Add wet ingredients to dry ingredients and mix until well combined.
- Fold in dark chocolate chips.
- Scoop batter into lined muffin tin, filling each cup 3/4 full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
- Let cool for 5 minutes before removing from muffin tin.
- Serve and enjoy!
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