Bone Marrow Strawberry Jam Delight

About this recipe

Experience an unexpected yet delightful combination of rich bone marrow and sweet strawberry jam. This dessert is a fusion of creamy textures and sumptuous flavors, perfect for a unique culinary adventure.

Ingredients

• 1 cup bone marrow
• 1 cup strawberry jam
• 1/3 cup granulated sugar
• 1/4 cup all-purpose flour
• 1/4 cup unsalted butter, melted
• 1/4 cup whole milk
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt

Directions

1. 1

   Preheat oven to 350°F (175°C).

2. 2

   In a large mixing bowl, combine the bone marrow, strawberry jam, sugar, flour, melted butter, milk, vanilla extract, and salt.

3. 3

   Mix the ingredients until they are well incorporated.

4. 4

   Pour the mixture into a greased 8x8-inch baking dish.

5. 5

   Bake for 35 minutes or until the top is golden brown and slightly firm to the touch.

6. 6

   Allow the dessert to cool for 10 minutes before serving to enhance its flavors.