Blueberry Balsamic Glazed Chicken
Edmund Landgraf
over 1 year ago
This sweet and tangy chicken dish is perfect for a summer dinner party or a weeknight meal. The blueberry balsamic glaze adds a burst of flavor to the tender chicken breasts.
Cooking Time
45 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
300
Protein
35g
Fat
8g
Sat Fat
2g
Carbs
20g
Chole
100mg
Fiber
2g
Sugar
16g
Sodium
400mg
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup fresh blueberries
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 375°F.
- In a small saucepan, combine blueberries, balsamic vinegar, and honey. Bring to a boil over medium heat, then reduce heat and simmer for 10-15 minutes, stirring occasionally, until the mixture has thickened.
- Season chicken breasts with salt and pepper.
- Heat olive oil in a large oven-safe skillet over medium-high heat. Add chicken breasts and cook for 2-3 minutes on each side, until browned.
- Brush blueberry balsamic glaze over the chicken breasts, reserving some for serving.
- Transfer skillet to the oven and bake for 15-20 minutes, until chicken is cooked through.
- Serve chicken with remaining blueberry balsamic glaze.
How does this recipe look?
Find your next favorite recipe with AI