Ultimate Lunchtime Burger
The Perfect Burger for Your Lunch Break

About this recipe
Indulge in this modern take on a classic burger, crafted with juicy ground beef and flavorful seasonings. Perfectly cooked and topped with melted cheddar, crisp lettuce, fresh tomatoes, and your choice of crunchy pickles, this burger promises a mouthwatering experience. Ideal for a satisfying lunch with family or friends.
Ingredients
- 1 lb ground beef
- 1/2 onion, finely chopped
- 1 clove garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 4 slices cheddar cheese
- 4 hamburger buns
- Lettuce leaves
- 1 tomato, sliced
- Pickles, sliced
- Condiments of your choice (e.g., ketchup, mustard)
Directions
- 1
Combine ground beef, onion, garlic, salt, and pepper in a bowl. Mix gently with your hands to avoid overworking the meat.
- 2
Shape the mixture into 4 equal patties.
- 3
Preheat a grill or skillet over medium-high heat.
- 4
Cook the patties for 4-5 minutes on each side, adding cheese during the last minute to melt.
- 5
Toast hamburger buns lightly on the grill or toaster.
- 6
Assemble burgers with lettuce, tomato, pickles, and condiments.
- 7
Serve immediately while hot.
Chef's tip
For added flavor, consider seasoning the beef a few hours before cooking to allow the spices to meld.
Sources
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