What are some tips for making Berry Nut Yogurt Parfait?

Name: Berry Nut Yogurt Parfait
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 servings
Ingredients: 1 cup Greek yogurt; 1 cup mixed fresh berries (strawberries, blueberries, raspberries); 1/4 cup chopped nuts (almonds, walnuts, or pecans); 2 tablespoons honey or maple syrup; 1/4 cup granola; 1 tablespoon lemon juice; 1 teaspoon lemon zest

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Berry Nut Yogurt Parfait

Nutrient-packed Berry Parfait with Yogurt and Crunchy Nuts

1servings

15 min

Easy

Weeknight-friendly timingMacros ready to logPlan-friendly portions

About this recipe

Experience a delightful combination of creamy Greek yogurt, vibrant berries, and crunchy nuts in this Berry Nut Yogurt Parfait. It's ideal for a quick breakfast or a satisfying snack, providing an energizing blend of flavors and textures.

Ingredients

1 cup Greek yogurt
1 cup mixed fresh berries (strawberries, blueberries, raspberries)
1/4 cup chopped nuts (almonds, walnuts, or pecans)
2 tablespoons honey or maple syrup
1/4 cup granola
1 tablespoon lemon juice
1 teaspoon lemon zest

Directions

1
In a medium saucepan, combine the mixed berries, honey, lemon juice, and zest. Cook over medium heat for 5 minutes until the berries soften and become syrupy.
2
Spoon 1/4 cup of Greek yogurt into the bottom of a glass or jar.
3
Add a layer of the cooked berry mixture over the yogurt.
4
Sprinkle a layer of chopped nuts on top.
5
Repeat the yogurt, berry, and nut layers until the glass is almost filled.
6
Finish with a final layer of yogurt.
7
Top with granola just before serving.
8
Refrigerate for at least 1 hour if preparing in advance.