Beefy Potato Delight
Bethany
8 months ago
A hearty and delicious dish that combines tender beef with creamy potatoes for a satisfying meal.
Cooking Time
2 hours
Serving Size
4 servings
Nutrition Per Serving
Cal
350 per serving
Protein
25g
Fat
12g
Sat Fat
3.5g
Carbs
30g
Chole
80mg
Fiber
4g
Sugar
3g
Sodium
600mg
Ingredients
- 1 lb beef stew meat
- 4 potatoes, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
- 1/4 cup flour
- 2 tbsp olive oil
Instructions
- In a large pot, heat olive oil over medium heat.
- Add beef stew meat and brown on all sides.
- Add onions and garlic, sauté until fragrant.
- Sprinkle flour over the meat and vegetables, stir to coat.
- Pour in beef broth and stir well.
- Add potatoes, salt, pepper, and paprika.
- Cover and simmer for 1-2 hours, until beef is tender and potatoes are cooked through.
- Serve hot and enjoy!
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