Beefy Burger Bliss

About this recipe

Experience burger nirvana with our updated Beefy Burger Bliss recipe. Using juicy beef patties enhanced with flavorful spices, melted cheese, and fresh toppings, this recipe promises to deliver a satisfying and indulgent meal that's perfect for any occasion.

Ingredients

• 1 lb ground beef
• 1/2 cup panko breadcrumbs
• 1 egg
• 2 tbsp Worcestershire sauce
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 tsp black pepper
• 4 slices of gouda cheese
• 4 brioche buns
• Lettuce leaves
• 2 tomatoes, sliced
• 1 red onion, sliced
• Pickles for topping
• Whole-egg mayonnaise
• Ketchup
• American mustard

Directions

1. 1

   Combine ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, salt, and pepper in a bowl. Mix gently.

2. 2

   Divide mixture into four even portions and shape into patties slightly larger than buns.

3. 3

   Make a thumbprint in the center of each patty to prevent bulging.

4. 4

   Preheat grill or skillet to medium-high heat. Cook patties for 4-5 minutes per side.

5. 5

   Add a slice of cheese on each patty during the last minute of cooking to melt.

6. 6

   Toast brioche buns on the grill until golden.

7. 7

   Assemble the burger with a patty, lettuce, tomato, onion, pickles, and condiments.

8. 8

   Serve immediately and enjoy!