Savory Beef BBQ Rub

About this recipe

This savory beef BBQ rub enhances your grill dishes with a rich blend of spices. Designed for home cooks, the combination of paprika, garlic, and cayenne ensures a flavorful crust on any cut of beef. With a simple preparation process, this rub brings out bold flavors ideal for grilling or smoking.

Ingredients

• 2 tablespoons paprika
• 1 tablespoon brown sugar
• 1 tablespoon chili powder
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon salt
• 1 tablespoon black pepper
• 1 teaspoon cayenne pepper

Directions

1. 1

   Mix all ingredients in a small bowl until well combined.

2. 2

   Pat the beef dry with paper towels.

3. 3

   Rub the spice mixture evenly onto the surface of the beef.

4. 4

   Wrap the beef in plastic or place it in a Ziploc bag.

5. 5

   Refrigerate for at least 30 minutes or overnight for deeper flavor.

6. 6

   Grill or smoke the beef to your desired doneness.