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Beef and Broccoli Stir Fry

Quick and Delicious Beef and Broccoli Stir Fry

4servings
25 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Beef and Broccoli Stir Fry

About this recipe

This Beef and Broccoli Stir Fry is a quick and tasty meal that's perfect for a busy weeknight. Bursting with flavor, it's made with tender beef, fresh broccoli, and a savory sauce that ties everything together. Serve it hot over rice or noodles for a satisfying dinner in just minutes.

Ingredients

  • 1 lb beef sirloin, thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1/4 cup water
  • 1/4 teaspoon red pepper flakes (optional)
  • 2 green onions, sliced

Directions

  1. 1

    Whisk together soy sauce, oyster sauce, cornstarch, and water in a small bowl.

  2. 2

    Heat sesame oil in a large skillet or wok over medium-high heat.

  3. 3

    Add garlic and ginger; cook until fragrant, about 1 minute.

  4. 4

    Stir-fry beef until browned, about 2-3 minutes per side.

  5. 5

    Add broccoli and stir-fry for an additional 2 minutes.

  6. 6

    Pour sauce over beef and broccoli, stirring to coat.

  7. 7

    Cook for another 2-3 minutes until sauce thickens.

  8. 8

    Garnish with red pepper flakes and green onions before serving.

Chef's tip

For a gluten-free version, substitute tamari for soy sauce. Adjust the level of spice to taste by altering the red pepper flakes.

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