BBQ Bliss Burger

About this recipe

Indulge in the ultimate BBQ experience with our BBQ Bliss Burger, where smoky, sweet, and savory flavors come together seamlessly. Perfect for any backyard gathering, this burger promises joy in every bite.

Ingredients

• 1 lb ground chuck (80/20 blend)
• 1/4 cup BBQ sauce
• 1/4 cup breadcrumbs
• 1/4 cup finely chopped onion
• 1/4 cup finely chopped green pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 hamburger buns
• 4 slices cheddar cheese
• 4 slices bacon
• Lettuce leaves
• Sliced tomato
• Additional BBQ sauce for topping

Directions

1. 1

   Preheat your grill to medium-high heat (450-500°F).

2. 2

   In a bowl, combine ground chuck, BBQ sauce, breadcrumbs, onion, green pepper, garlic powder, salt, and pepper.

3. 3

   Form the mixture into 4 patties, making a slight indentation in the center.

4. 4

   Grill the patties for about 5-6 minutes on each side, adding cheese slices during the last minute.

5. 5

   Cook bacon in a skillet until crispy.

6. 6

   Toast the buns on the grill during the last minute of cooking.

7. 7

   Assemble the burgers with lettuce, tomato, bacon, and extra BBQ sauce.

8. 8

   Serve immediately.