Banana Sauce Delight

About this recipe

This modern take on a classic banana sauce is perfect for drizzling over ice cream, pancakes, or waffles. With ripe bananas, brown sugar, and a hint of cinnamon, this delightful sauce adds a sweet and tangy flavor to your desserts. Quick to prepare and made with simple ingredients, it's an effortless way to elevate your meals.

Ingredients

• 2 ripe bananas, peeled and mashed
• 1/4 cup brown sugar
• 1/4 cup white vinegar
• 1/4 cup water
• 1/4 tsp salt
• 1/4 tsp cinnamon

Directions

1. 1

   Peel and mash the bananas in a medium saucepan.

2. 2

   Add brown sugar, vinegar, water, salt, and cinnamon to the saucepan.

3. 3

   Stir to combine the ingredients well.

4. 4

   Cook over medium heat, stirring occasionally, until thickened, about 10-15 minutes.

5. 5

   Remove from heat and allow to cool slightly.

6. 6

   Serve warm over ice cream, pancakes, or your favorite dessert.