Banana Moist Chocolate Rich Delicious Cake
Ali Hassan
over 1 year ago
This banana moist chocolate rich delicious cake is a perfect treat for any occasion. The combination of ripe bananas and rich chocolate creates a moist and flavorful cake that will satisfy any sweet tooth. Whether you're hosting a party or simply craving a decadent dessert, this recipe is sure to impress.
Cooking Time
45 minutes
Serving Size
8 servings
Nutrition Per Serving
Cal
320
Protein
5g
Fat
15g
Sat Fat
9g
Carbs
45g
Chole
70mg
Fiber
3g
Sugar
25g
Sodium
200mg
Ingredients
- 2 ripe bananas
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 1/2 cup hot water
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a medium bowl, mash the ripe bananas until smooth.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs, one at a time, followed by the vanilla extract.
- Add the mashed bananas to the butter mixture and mix until well combined.
- Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk. Begin and end with the dry ingredients.
- Stir in the hot water until the batter is smooth and well mixed.
- Pour the batter into the greased cake pan and smooth the top with a spatula.
- Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes.
- Transfer the cake to a wire rack to cool completely before serving.
- Enjoy this delicious banana moist chocolate rich cake!
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