Modern Banana Chip Delight
A Healthy Fusion of Banana and Chocolate for the Perfect Dessert

About this recipe
Experience a delightful, healthy twist on a classic dessert with our Banana Chip Delight. This easy-to-make recipe combines ripe bananas, rich chocolate chips, and a medley of nuts and coconut for a treat that's both nourishing and indulgent. Perfect for a family dessert or an elaborate snack, this dish is sure to satisfy cravings while keeping health in check.
Ingredients
- 3 ripe bananas
- 1/2 cup dark chocolate chips
- 1/4 cup chopped mixed nuts
- 1/4 cup shredded coconut
- 1/4 cup maple syrup
- 1/4 cup almond butter
- 1 tablespoon lemon juice
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Slice bananas into 1/4-inch thick rounds.
- 3
Arrange banana slices on a parchment-lined baking sheet.
- 4
Sprinkle chocolate chips, nuts, and coconut over the slices.
- 5
Mix maple syrup with almond butter and drizzle over the bananas.
- 6
Bake for 15 minutes until the toppings are golden brown.
- 7
Cool slightly before serving.
- 8
Serve warm or at room temperature.
Chef's tip
Ensure the bananas are ripe for maximum sweetness and softness.
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