Banana Caramel Delight
3 months ago
This dessert is a perfect combination of sweet and creamy. The caramel sauce adds a rich flavor to the bananas and whipped cream.
Nutrition Per Serving
- 4 ripe bananas
- 1 cup heavy cream
- 1/2 cup caramel sauce
- 1/4 cup chopped walnuts
- Peel and slice the bananas.
- In a large bowl, whip the heavy cream until stiff peaks form.
- Fold in the caramel sauce.
- Layer the sliced bananas and whipped cream mixture in a serving dish.
- Sprinkle chopped walnuts on top.
- Refrigerate for at least 1 hour before serving.
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