Banana Bliss Vegan Delight

About this recipe

Indulge in a luscious vegan dessert that features the natural sweetness of ripe bananas paired with creamy coconut milk. This easy-to-make treat is perfect for any occasion and requires only a few simple ingredients. Get ready to enjoy a guilt-free dessert that's both delicious and nourishing.

Ingredients

• 2 ripe bananas
• 1 can (13.5 oz) coconut milk
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/4 cup chopped walnuts

Directions

1. 1

   Peel and slice the bananas and place them in a blender.

2. 2

   Add the coconut milk, maple syrup, vanilla extract, and salt.

3. 3

   Blend until smooth and creamy.

4. 4

   Pour the mixture into a lidded container.

5. 5

   Freeze for at least 4 hours, until firm.

6. 6

   Scoop into bowls and sprinkle with chopped walnuts before serving.