Banana Bliss Vegan Delight
This vegan dessert is a perfect blend of sweet and creamy, with a hint of banana flavor. It's easy to make and will satisfy your sweet tooth without any guilt!
Nutrition Per Serving
- 2 ripe bananas
- 1 can of coconut milk
- 1/4 cup of maple syrup
- 1 tsp of vanilla extract
- 1/4 tsp of salt
- 1/4 cup of chopped walnuts
- Peel and slice the bananas and place them in a blender.
- Add the coconut milk, maple syrup, vanilla extract, and salt to the blender.
- Blend until smooth and creamy.
- Pour the mixture into a container and freeze for at least 4 hours.
- Once frozen, scoop the mixture into bowls and top with chopped walnuts.
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