Baked Feta Pasta Delight

About this recipe

Indulge in the creamy and savory flavors of Baked Feta Pasta Delight, where tangy feta cheese perfectly complements roasted cherry tomatoes and aromatic garlic. This crowd-pleasing dish is simple to prepare and will satisfy your taste buds with its rich and delightful essence.

Ingredients

• 1 block (200g) feta cheese
• 450g cherry tomatoes
• 1/2 cup olive oil
• 4 cloves garlic, minced
• 1/4 teaspoon red pepper flakes
• 1 pound (450g) pasta
• Salt and pepper to taste
• Fresh basil leaves for garnish

Directions

1. 1

   Preheat the oven to 400°F (200°C).

2. 2

   Place the block of feta cheese in the center of a baking dish and surround it with cherry tomatoes.

3. 3

   Drizzle olive oil over the cheese and tomatoes, then add minced garlic and red pepper flakes.

4. 4

   Bake in the preheated oven for 35 minutes, until the tomatoes burst and cheese melts.

5. 5

   Meanwhile, cook the pasta according to package instructions; drain.

6. 6

   Mash the baked feta and tomatoes into a creamy sauce using a fork.

7. 7

   Mix the cooked pasta into the dish and coat with sauce.

8. 8

   Garnish with fresh basil and serve immediately.