Baked Chicken Parmesan Sandwich

About this recipe

Experience a delightful twist on a classic Italian favorite with our Baked Chicken Parmesan Sandwich. Featuring crispy baked chicken, rich marinara sauce, and gooey melted mozzarella, all nestled within a toasted sandwich roll, this recipe delivers maximum flavor with minimal fuss—ideal for a satisfying lunch or dinner.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1/2 cup grated parmesan cheese
• 1 cup marinara sauce
• 4 slices mozzarella cheese
• 4 sandwich rolls
• 1/4 cup olive oil
• 1 tsp garlic powder
• 1 tsp dried oregano
• Salt and pepper to taste

Directions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   Mix breadcrumbs, parmesan cheese, garlic powder, oregano, salt, and pepper in a shallow dish.

3. 3

   Dip chicken breasts in olive oil, then coat evenly with breadcrumb mixture.

4. 4

   Place chicken on a baking sheet and bake for 25-30 minutes until cooked through.

5. 5

   Top each chicken breast with marinara sauce and mozzarella, then bake for another 5-10 minutes until cheese is bubbly.

6. 6

   Toast sandwich rolls in the oven for 5 minutes.

7. 7

   Assemble sandwiches with the baked chicken and serve hot.