Bacon Steak Delight
This dish is a perfect combination of crispy bacon and juicy steak. It's a hearty meal that will satisfy your cravings.
Nutrition Per Serving
- 4 bacon strips
- 2 sirloin steaks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- Preheat oven to 400°F.
- Place bacon strips on a baking sheet and bake for 10-12 minutes or until crispy.
- Season both sides of the steaks with salt, black pepper, garlic powder, onion powder, and paprika.
- Heat olive oil in a skillet over medium-high heat.
- Add steaks to the skillet and cook for 3-4 minutes per side for medium-rare.
- Let the steaks rest for 5 minutes before slicing.
- Serve the sliced steaks with crispy bacon on top.
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