Avocado and Egg Lettuce Scramble
Wholesome Avocado and Egg Scramble with Fresh Greens

About this recipe
Start your day with a nutritious and flavorful scramble combining creamy avocado, protein-packed eggs, and fresh greens. This quick and easy breakfast is perfect for a busy morning, offering a balanced meal that keeps you energized. Customize with your favorite toppings for an extra burst of flavor.
Ingredients
- 2 large eggs
- 1/2 ripe avocado, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup red bell pepper, diced
- 1/4 cup cherry tomatoes, halved
- 1 cup romaine lettuce, shredded
- Salt, to taste
- Freshly ground black pepper, to taste
- Optional: shredded cheese, salsa, hot sauce
Directions
- 1
Whisk eggs in a bowl until well combined.
- 2
Heat a non-stick skillet over medium heat; spray with cooking spray.
- 3
Sauté red onion and bell pepper for 2-3 minutes until softened.
- 4
Add cherry tomatoes and cook for another minute.
- 5
Pour eggs into the skillet; scramble until just set.
- 6
Gently fold in diced avocado; season with salt and pepper.
- 7
Serve scramble over a bed of shredded lettuce.
- 8
Add optional toppings if desired.
Chef's tip
Feel free to adjust the level of seasoning and add your favorite spices or herbs. This recipe can be doubled for a larger group.
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