Avocado Deviled Eggs Delight
Kayla Evans
almost 2 years ago
This recipe puts a twist on classic deviled eggs by adding creamy avocado and a touch of spice. Perfect for a party or a quick snack!
Cooking Time
15 minutes
Serving Size
6 servings
Nutrition Per Serving
Cal
120
Protein
7g
Fat
9g
Sat Fat
2g
Carbs
3g
Chole
190mg
Fiber
2g
Sugar
0g
Sodium
140mg
Ingredients
- 6 hard-boiled eggs
- 1 ripe avocado
- 1 tablespoon mayonnaise
- 1 teaspoon Dijon mustard
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- Salt and pepper to taste
- Cilantro or chives for garnish
Instructions
- Peel the hard-boiled eggs and slice them in half lengthwise. Remove the yolks and place them in a bowl.
- Add the avocado, mayonnaise, Dijon mustard, garlic powder, paprika, salt, and pepper to the bowl with the egg yolks. Mash everything together until smooth.
- Spoon the mixture back into the egg whites, dividing it evenly among them.
- Garnish with cilantro or chives, if desired.
- Refrigerate until ready to serve.
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