Avocado Bacon Salad
Anna Ryndina
over 1 year ago
This salad is a perfect combination of creamy avocado and crispy bacon. It's a great side dish or a light lunch option.
Cooking Time
15 minutes
Serving Size
4
Nutrition Per Serving
Cal
250
Protein
6g
Fat
20g
Sat Fat
4g
Carbs
15g
Chole
10mg
Fiber
8g
Sugar
2g
Sodium
200mg
Ingredients
- 4 slices of bacon
- 2 ripe avocados
- 1/4 cup red onion, chopped
- 2 tablespoons fresh cilantro, chopped
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- Salt and pepper to taste
- 4 cups mixed greens
Instructions
- Cook bacon in a skillet until crispy. Remove from pan and crumble.
- Cut avocados in half, remove pit, and dice the flesh.
- In a large bowl, combine avocado, red onion, cilantro, lime juice, olive oil, salt, and pepper.
- Add mixed greens and toss to combine.
- Top with crumbled bacon and serve.
How does this recipe look?
Find your next favorite recipe with AI