Apple Cinnamon Oatmeal Delight
Comforting Apple Cinnamon Oatmeal in Just 20 Minutes

About this recipe
Warm and comforting, this Apple Cinnamon Oatmeal is the perfect cozy breakfast for chilly mornings. With tender apples and fragrant cinnamon swirled through creamy oats, you'll feel satisfied and ready for the day.
Ingredients
- 1 cup rolled oats
- 2 cups water
- 1/2 cup milk (dairy or plant-based)
- 1 large apple, peeled, cored, and diced
- 2 tablespoons maple syrup
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/4 cup chopped pecans (optional)
Directions
- 1
In a medium saucepan over medium-high heat, combine diced apples, maple syrup, cinnamon, and nutmeg. Sauté until apples are tender-crisp.
- 2
Add water and salt to the saucepan and bring to a boil.
- 3
Stir in the oats, reducing the heat to a low simmer.
- 4
Cook, stirring occasionally, for 10-12 minutes until the oats are tender and creamy.
- 5
Stir in milk and let it heat for another 1-2 minutes.
- 6
Serve hot, garnished with pecans and a drizzle of maple syrup if desired.
Chef's tip
For added flavor, consider a splash of vanilla extract or a touch of butter when serving. Suitable for dairy-free diets by using plant-based milk options.
Sources
More recipes you'll love
Handpicked recipes based on your taste


