Apple Cinnamon Brown Sugar Breakfast Bake

About this recipe

Indulge in this warm and comforting apple cinnamon breakfast bake, perfect for brunch or a cozy family breakfast. This dish combines sweet apples, aromatic cinnamon, and a rich custard-like base for a satisfying treat.

Ingredients

• 6 large eggs
• 1 cup milk
• 1/2 cup packed brown sugar
• 1/4 cup unsalted butter, melted
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 2 medium apples, peeled, cored, and sliced
• 6 slices of whole-grain bread, cut into cubes

Directions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Grease a 9x13 inch baking dish with cooking spray.

3. 3

   In a large bowl, whisk together eggs, milk, brown sugar, melted butter, cinnamon, and vanilla extract.

4. 4

   Fold in the sliced apples and cubed bread until coated with the egg mixture.

5. 5

   Transfer the mixture to the prepared baking dish, spreading it evenly.

6. 6

   Bake in the preheated oven for 45-50 minutes, or until golden brown and set in the center.

7. 7

   Let it cool slightly before serving for best flavor.

8. 8

   Serve warm and relish the flavors!