Amy's Ice Cream Dream

About this recipe

This homemade ice cream is the ultimate summer dessert, offering a rich and creamy texture with delightful mix-ins. Enjoy the blend of chocolate chunks, crunchy nuts, and colorful sprinkles in every bite. Perfect for family gatherings or a treat-yourself moment on a hot day.

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 teaspoon vanilla extract
• Pinch of salt
• 1/2 cup chopped chocolate
• 1/2 cup chopped nuts
• 1/4 cup sprinkles

Directions

1. 1

   Combine 1 cup of cream, sugar, and salt in a saucepan over medium heat and stir until sugar dissolves.

2. 2

   Remove from heat and add remaining cream, milk, and vanilla extract.

3. 3

   Chill the mixture in the refrigerator for at least 2 hours.

4. 4

   Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions.

5. 5

   In the last few minutes of churning, add chopped chocolate, nuts, and sprinkles.

6. 6

   Transfer to a freezer-safe container and freeze for at least 2 hours before serving.