Modern Hedgehog Delight
Charming Dessert with a Crunchy Twist
About this recipe
This modern twist on a classic dessert brings together the delightful crunch of pecans and the sweetness of chocolate chips. It's an easy-to-make treat that offers both texture and flavor, perfect for any occasion. With a short preparation time and no-fuss ingredients, this dessert allows you to focus on creating delightful memories.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/3 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup chopped pecans
- 1/2 cup semi-sweet chocolate chips
Directions
- 1
Preheat oven to 350°F (175°C).
- 2
Cream together the butter and sugar in a large bowl until light and fluffy.
- 3
Mix in the flour and salt until well combined.
- 4
Fold in the chopped pecans and chocolate chips.
- 5
Press the mixture into an 8-inch square baking dish lined with parchment paper.
- 6
Bake for 25 minutes or until edges are golden brown.
- 7
Allow to cool completely in the dish before slicing into squares.
Chef's tip
This updated version ensures a crisp texture and even bake, ideal for sharing at family gatherings or enjoying as a cozy dessert.
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