Alupuri Delight
Savor the flavors of a classic potato curry

About this recipe
Alupuri Delight is a comforting potato curry cooked with a blend of aromatic spices. This nourishing dish is perfect for a weeknight meal, offering a warm and satisfyingly rich experience. Serve it with rice or naan to make a complete meal that can transport you directly to the heart of Indian cuisine.
Ingredients
- 4 large potatoes, peeled and diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin seeds
- 1 teaspoon ground coriander
- 1 teaspoon turmeric
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil
- 1 cup water
Directions
- 1
Heat the oil in a large skillet over medium heat.
- 2
Add cumin seeds; when they begin to sizzle, add onion and garlic. Cook until softened.
- 3
Add potatoes, ground coriander, turmeric, cayenne, and salt. Stir well to coat.
- 4
Pour in water, bring to a boil, then reduce heat to low.
- 5
Cover and simmer for 20-25 minutes until potatoes are tender.
- 6
Serve hot with rice or naan.
Chef's tip
For a richer flavor, consider adding a teaspoon of garam masala before serving.
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