Almond Flour Keto Bread

Stanley Yang

Stanley Yang

about 1 year ago

This delicious almond flour keto bread is perfect for those following a low-carb or keto diet. It's easy to make and tastes great!

Cooking Time

1 hour

Serving Size

12 slices

Nutrition Per Serving

Cal

170

Protein

6g

Fat

15g

Sat Fat

3g

Carbs

6g

Chole

70mg

Fiber

4g

Sugar

1g

Sodium

200mg

Ingredients

  • 2 cups almond flour
  • 1/4 cup psyllium husk powder
  • 1/4 cup flaxseed meal
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 4 large eggs
  • 1/4 cup melted butter
  • 1/4 cup warm water

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the almond flour, psyllium husk powder, flaxseed meal, baking powder, and salt.
  • Add the eggs, melted butter, and warm water to the dry ingredients. Mix well until a dough forms.
  • Transfer the dough to a greased loaf pan and smooth out the top with a spatula.
  • Bake for 50-60 minutes, or until the bread is golden brown and a toothpick inserted into the center comes out clean.
  • Allow the bread to cool in the pan for 10 minutes before removing it and slicing it into 12 pieces.
  • Serve and enjoy!

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