Almond Biscuit Delight
D J
over 1 year ago
This almond biscuit delight is a perfect treat for any occasion. It's a crunchy and sweet dessert that will leave you wanting more.
Cooking Time
30 minutes
Serving Size
12 servings
Nutrition Per Serving
Cal
180
Protein
3g
Fat
14g
Sat Fat
5g
Carbs
11g
Chole
35mg
Fiber
1g
Sugar
9g
Sodium
50mg
Ingredients
- 1 cup almond flour
- 1/2 cup sugar
- 1/2 cup unsalted butter, softened
- 1 egg
- 1/2 tsp almond extract
- 1/4 tsp salt
- 1/4 cup sliced almonds
Instructions
- Preheat oven to 350°F.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and almond extract and mix until well combined.
- Add the almond flour and salt and mix until a dough forms.
- Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly with the palm of your hand and sprinkle with sliced almonds.
- Bake for 12-15 minutes, or until the edges are golden brown.
- Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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