Whole30 Santa's Spiced Cookies
Delicious Whole30 Spiced Cookies for the Holiday Season
About this recipe
Enjoy a healthier version of holiday treats with these Whole30 Santa's Spiced Cookies. Made with almond flour, warm spices, and natural sweeteners, these cookies are perfect for satisfying your sweet tooth during the festive season while staying aligned with Whole30 principles.
Ingredients
- 2 cups almond flour
- 1/4 cup coconut flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cloves
- 1/4 cup coconut oil, melted
- 1/4 cup maple syrup
- 1 tsp vanilla extract
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
In a bowl, mix almond flour, coconut flour, baking soda, salt, cinnamon, nutmeg, and cloves.
- 3
Stir in melted coconut oil, maple syrup, and vanilla extract until well combined.
- 4
Shape the dough into small balls and arrange them on a lined baking sheet.
- 5
Press the balls with a fork to make a pattern.
- 6
Bake in preheated oven for 10-12 minutes until edges are golden.
- 7
Allow cookies to cool completely before serving.
Chef's tip
These cookies are compliant with Whole30 guidelines and are perfect for those following paleo and gluten-free diets.
Sources
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