Vegan Slimming Delight

About this recipe

This Vegan Slimming Delight is a wholesome and delicious meal, perfect for those looking to enjoy a healthy dish without compromising on flavor. Packed with nutritious quinoa, fresh vegetables, and flavorful herbs, this dish promises to satisfy hunger while supporting your wellness goals.

Ingredients

• 1 cup quinoa
• 2 cups vegetable broth
• 1 tablespoon olive oil
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 1 cup sliced mushrooms
• 1 cup diced tomatoes
• 1 cup chopped spinach
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon red pepper flakes
• 1/4 cup nutritional yeast
• 1 tablespoon lemon juice

Directions

1. 1

   Bring the vegetable broth to a boil in a medium saucepan.

2. 2

   Add quinoa, reduce heat to low, cover, and simmer for 15-20 minutes until cooked.

3. 3

   Heat olive oil in a large skillet over medium heat.

4. 4

   Sauté onion and garlic until fragrant, about 2 minutes.

5. 5

   Add mushrooms, cooking until browned, about 5 minutes.

6. 6

   Mix in tomatoes, spinach, oregano, salt, pepper, and red pepper flakes. Cook until spinach is wilted, about 5 minutes.

7. 7

   Combine with cooked quinoa, nutritional yeast, and lemon juice, stirring until heated through.

8. 8

   Serve hot and enjoy.