Ultimate Vegan Pizza Delight

About this recipe

Delight in the ultimate vegan pizza experience with a crispy crust, savory tomato sauce, and a medley of fresh vegetables topped with delicious dairy-free cheese. Perfect for any pizza night, this recipe is a crowd-pleaser among vegans and non-vegans alike.

Ingredients

• 1 pre-made pizza crust
• 1/2 cup tomato sauce
• 1/2 cup vegan mozzarella cheese
• 1/4 cup sliced mushrooms
• 1/4 cup sliced bell peppers
• 1/4 cup sliced red onions
• 1/4 cup sliced black olives
• 1/4 cup fresh basil leaves
• 1 tablespoon olive oil
• 1/2 teaspoon red pepper flakes

Directions

1. 1

   Preheat your oven to 500°F (or its highest setting) for 20 minutes.

2. 2

   Place the pizza crust on a baking sheet dusted with cornmeal.

3. 3

   Spread the tomato sauce evenly over the crust.

4. 4

   Sprinkle vegan mozzarella cheese evenly on top of the sauce.

5. 5

   Distribute mushrooms, bell peppers, onions, and olives over the pizza.

6. 6

   Drizzle olive oil over the pizza and sprinkle with red pepper flakes.

7. 7

   Bake for 12-15 minutes, until the crust is golden and the cheese is melted.

8. 8

   Remove from oven, top with fresh basil, slice, and serve.