Toddler-Friendly High Fiber Delight
Nutritious Quinoa and Bean Bake for Little Tummies

About this recipe
This fiber-rich and flavorful quinoa bake is designed specifically for toddlers to enjoy. Packed with nutritious ingredients like black beans, sweet potatoes, and a medley of colorful vegetables, it's a delightful way to introduce more fiber into your child's diet.
Ingredients
- 1 cup cooked quinoa
- 1 cup cooked black beans
- 1 cup cooked sweet potato, mashed
- 1/2 cup grated cheddar cheese
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped red onion
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped yellow bell pepper
- 1/4 cup chopped avocado
- 1/4 cup mild salsa
- 1/4 cup plain Greek yogurt
- Salt and pepper to taste
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
Combine quinoa, black beans, sweet potato, cheese, cilantro, onion, and bell peppers in a large bowl and mix well.
- 3
Season with salt and pepper to taste.
- 4
Spread the mixture evenly into a 9x13 inch baking dish.
- 5
Bake for 20-25 minutes, or until heated through and cheese is melted.
- 6
Top with avocado, salsa, and Greek yogurt before serving warm.
Chef's tip
This dish can be customized with different veggies your toddler enjoys. Ensure the salsa used is mild to suit young palates.
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