Sesame Roll Sandwich with Rotisserie Chicken and Stuffing
Delicious chicken and stuffing sandwich on a sesame roll
About this recipe
Indulge in this savory sandwich featuring soft sesame seed rolls stuffed with rotisserie chicken, creamy mayo, and flavorful stuffing. This easy-to-make delight is perfect for a quick lunch or dinner, combining comforting flavors and textures to satisfy your taste buds.
Ingredients
- 1 soft sesame seed roll
- 1 cup shredded rotisserie chicken
- 2 tablespoons mayonnaise
- 1/4 cup prepared stuffing
- 1 tablespoon butter (optional)
- 1 teaspoon sesame seeds for garnish
Directions
- 1
Slice the sesame seed roll in half horizontally.
- 2
Spread mayonnaise evenly on both cut sides of the roll.
- 3
Layer shredded rotisserie chicken on the bottom half of the roll.
- 4
Top the chicken with prepared stuffing.
- 5
Optionally, brush the top half of the roll with melted butter and sprinkle with sesame seeds.
- 6
Place the top half of the roll over the stuffing and press gently.
- 7
Cut the sandwich in half and serve immediately.
Chef's tip
For added flavor, consider mixing a little sesame oil into the mayonnaise.
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