Salad Beef Steak Delight
Sethy
almost 2 years ago
This salad beef steak delight is a perfect combination of juicy beef steak and fresh vegetables. It's a healthy and delicious meal that you can enjoy any time of the day.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
25g
Sat Fat
6g
Carbs
10g
Chole
75mg
Fiber
5g
Sugar
3g
Sodium
350mg
Ingredients
- 1 lb beef steak
- 1 head of lettuce
- 1 cucumber
- 1 red onion
- 1 avocado
- 1/2 cup cherry tomatoes
- 1/4 cup olive oil
- 2 tbsp balsamic vinegar
- 1 tsp Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
- Preheat grill to medium-high heat.
- Season the beef steak with salt and pepper.
- Grill the steak for 4-5 minutes per side for medium-rare.
- Let the steak rest for 5 minutes before slicing.
- Meanwhile, chop the lettuce, cucumber, red onion, and avocado.
- In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, garlic, salt, and pepper.
- In a large bowl, combine the chopped vegetables and cherry tomatoes.
- Add the sliced beef steak to the bowl and drizzle with the dressing.
- Toss everything together until well coated.
- Serve immediately and enjoy!
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