Red Devil Delight
Roman Vak
6 months ago
A fiery and flavorful dish that will awaken your taste buds with its bold combination of spices and ingredients.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
320
Protein
30g
Fat
15g
Sat Fat
3g
Carbs
10g
Chole
90mg
Fiber
2g
Sugar
4g
Sodium
450mg
Ingredients
- 1 lb boneless chicken thighs
- 2 tbsp olive oil
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp red pepper flakes
- Salt and pepper to taste
Instructions
- 1. Heat olive oil in a large skillet over medium heat.
- 2. Add chicken thighs and cook until browned on both sides, about 5 minutes per side.
- 3. Add bell peppers, onion, and garlic to the skillet and sauté until vegetables are tender, about 5 minutes.
- 4. Stir in paprika, cayenne pepper, red pepper flakes, salt, and pepper.
- 5. Cook for an additional 2-3 minutes, until chicken is cooked through and vegetables are coated in spices.
- 6. Serve hot and enjoy the fiery flavors of this Red Devil Delight!
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