Red Devil Delight

Roman Vak

Roman Vak

6 months ago

A fiery and flavorful dish that will awaken your taste buds with its bold combination of spices and ingredients.

Cooking Time

30 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

320

Protein

30g

Fat

15g

Sat Fat

3g

Carbs

10g

Chole

90mg

Fiber

2g

Sugar

4g

Sodium

450mg

Ingredients

  • 1 lb boneless chicken thighs
  • 2 tbsp olive oil
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1/2 tsp red pepper flakes
  • Salt and pepper to taste

Instructions

  • 1. Heat olive oil in a large skillet over medium heat.
  • 2. Add chicken thighs and cook until browned on both sides, about 5 minutes per side.
  • 3. Add bell peppers, onion, and garlic to the skillet and sauté until vegetables are tender, about 5 minutes.
  • 4. Stir in paprika, cayenne pepper, red pepper flakes, salt, and pepper.
  • 5. Cook for an additional 2-3 minutes, until chicken is cooked through and vegetables are coated in spices.
  • 6. Serve hot and enjoy the fiery flavors of this Red Devil Delight!

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