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Ravioli Romance

Savor the Charm of Homemade Ravioli with Spinach and Ricotta

4servings
45 min
Intermediate
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Ravioli Romance

About this recipe

Indulge in a romantic evening with a serving of homemade ravioli filled with creamy ricotta and spinach. This dish pairs perfectly with a rich tomato basil sauce and is sure to impress that special someone. Inspired by traditional Italian cooking, it's both sophisticated and accessible for the home chef.

Ingredients

  • 24 wonton wrappers
  • 1 cup ricotta cheese
  • 1 cup fresh spinach, chopped
  • 1/2 cup grated parmesan cheese, plus extra for serving
  • 1 egg, beaten
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups tomato sauce
  • 1/4 cup fresh basil leaves, chopped
  • 1 tablespoon olive oil

Directions

  1. 1

    Mix the ricotta, spinach, parmesan, egg, garlic, salt, and pepper in a bowl.

  2. 2

    Place a spoonful of the mixture on a wonton wrapper, moisten edges with water, top with another wrapper, and seal.

  3. 3

    Boil salted water in a large pot and cook ravioli for 3-4 minutes until they float.

  4. 4

    Heat olive oil in a saucepan over medium heat, add tomato sauce and basil, and simmer for 5 minutes.

  5. 5

    Serve ravioli topped with sauce and grated parmesan.

  6. 6

    Garnish with fresh basil if desired.

Chef's tip

For added flavor, consider incorporating a hint of nutmeg into the filling.

Sources