Protein Vegetarian Delight
Matas
over 1 year ago
A delicious and nutritious vegetarian dish packed with protein.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
300
Protein
15g
Fat
8g
Sat Fat
1g
Carbs
45g
Chole
0mg
Fiber
10g
Sugar
5g
Sodium
500mg
Ingredients
- 1 cup quinoa
- 1 cup black beans
- 1 cup chickpeas
- 1 cup diced tomatoes
- 1 cup diced bell peppers
- 1 cup diced onions
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- 1. Cook quinoa according to package instructions.
- 2. In a large skillet, heat olive oil over medium heat.
- 3. Add onions, bell peppers, and garlic. Cook until onions are translucent.
- 4. Add diced tomatoes, black beans, and chickpeas. Stir well.
- 5. Season with cumin, paprika, salt, and pepper. Mix thoroughly.
- 6. Reduce heat to low and let simmer for 10 minutes.
- 7. Serve over cooked quinoa and garnish with fresh cilantro.
- 8. Enjoy!
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