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Potato Onion Carrot Chicken Delight

A savory and hearty chicken dish brimming with garden-fresh flavors.

4servings
1 hr 15 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Potato Onion Carrot Chicken Delight

About this recipe

This Potato Onion Carrot Chicken Delight is a comforting and delicious recipe that brings together tender chicken breasts, earthy potatoes, sweet onions, and vibrant carrots. Infused with aromatic herbs and roasted to perfection, this dish is ideal for a family dinner that's both healthy and satisfying.

Ingredients

  • 4 chicken breasts
  • 4 medium potatoes, peeled and cubed
  • 2 medium onions, chopped
  • 4 medium carrots, peeled and sliced
  • 2 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 cup low-sodium chicken broth

Directions

  1. 1

    Preheat the oven to 375°F (190°C).

  2. 2

    In a large bowl, combine the chicken breasts, potatoes, onions, carrots, and minced garlic.

  3. 3

    Drizzle with olive oil and toss to ensure everything is evenly coated.

  4. 4

    Season with salt, pepper, thyme, and rosemary, and mix well.

  5. 5

    Transfer to a large baking dish and pour chicken broth over the top.

  6. 6

    Cover with foil and bake for 45 minutes.

  7. 7

    Remove the foil and bake for another 15 minutes or until the chicken is cooked through and vegetables are tender.

  8. 8

    Serve hot.

Chef's tip

Ensure the chicken reaches an internal temperature of 165°F for safe consumption.

Sources